Food and Beverage Manager

About Us The Passage House Hotel is undergoing an exciting full refurbishment and transformation into an internationally recognised IHG-branded property. This is a unique opportunity to join us during a pivotal period, helping to shape a refreshed and elevated food and beverage experience aligned with global hospitality standards. Role Overview We are seeking a dynamic and experienced Food and Beverage Manager to lead, develop, and oversee all FandB operations. You will play a key role in delivering exceptional guest experiences, driving revenue, and ensuring the successful relaunch of our food and beverage offering in line with IHG brand expectations. Key Responsibilities Lead and manage all food and beverage operations, including restaurant, bar, events, and room service Support the relaunch and positioning of FandB outlets post-refurbishment Recruit, train, and develop a high-performing FandB team Ensure exceptional guest service standards are consistently delivered Work closely with the Head Chef to develop innovative menus and concepts Ensure compliance with all health, safety, and licensing regulations Implement and maintain IHG brand standards, procedures, and service culture Drive revenue through upselling, promotions, and events Monitor guest feedback and continuously improve service delivery Benefits: Discounted or free food Employee discount Free parking On-site ..... full job details .....