Food and Beverage Manager

Food and Beverage ManagerLead and develop a high-volume, multi-outlet FandB operation We are looking for an experienced and commercially focused Food and Beverage Manager to take ownership of a busy, multi-outlet operation serving a large and varied customer base.This is a senior, hands-on position with responsibility for the day-to-day running, performance and continued development of the entire food and beverage operation. The role covers everything from café and restaurant service through to grab-and-go outlets and seasonal or event catering.You will be responsible for maintaining excellent standards while identifying opportunities to improve efficiency, profitability and the overall customer experience.This position would suit an experienced hospitality operator who enjoys working in a fast-paced environment and is ready to take genuine ownership of an FandB department.The Role: Manage a high-performing FandB operation Take overall responsibility for food and beverage services, ensuring consistent standards of quality, speed and customer service across: Café and restaurant operationsGrab-and-go outletsSeasonal cateringEvent and function catering You will ensure the operation performs effectively throughout both busy and quieter periods, adjusting staffing, service and resources according to demand.Improve commercial performance You will have clear responsibility for the financial and commercial performance of the FandB operation, with particular attention to: Increasing ..... full job details .....