Food and Beverage Cost Controller

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Welcome to a World of OpportunitiesConrad London St James is one of Hilton’s three global luxury brands and reflects the bold, inspired and personalised service we offer our guests. The hotel is renowned for its excellent service and is in the top 5% of hotels in London and the Top 10% in the world.

A World of Rewards:

Yearly Salary: ranging from £32,000 up to £35,000 plus an expected average annual service charge between £8,000 - £9,000

A global travel program for team members

Meals whilst on duty

To be part of a fabulous team

The hotel is located in the heart of Westminster, with 256 beautifully appointed bedrooms. Our outlets within the hotel offer opportunities to join exciting food and drink concepts, maintaining the standards and luxury service Conrad is known for.

The Blue Boar Pub, opened May 2021, a contemporary take on a British pub

The Hedgerow, the hotel’s first cocktail bar, inspired by the traditional British countryside

The Pem, a glamorous restaurant showcasing classic British cuisine with modern techniques

The Orchard, for afternoon teas and lighter meals

The Executive Lounge, an exclusive space for valued guests with enhanced service

Seven Meetings and Events Spaces, designed for a wide range of gatherings with a commitment to quality

What will I be doing?The FandB Cost Controller analyzes Food and Beverage costs and controls factors to ensure cost-effective measures throughout the FandB department. This role prepares various reports and conducts weekly meetings to keep departments and directors informed of trends and cost factors. Specifically, you will be responsible for the following:

Plan and direct actions to correct activities harmful to the profitability of our food and beverage department.

Assist in any other way deemed necessary for the efficient operation of the Finance Department within policy and regulatory frameworks.

Partner with all hotel finance team members and the FandB department.

Participate in relevant Finance training and development programs. In case of a joint job role, responsibilities relevant to joint job descriptions will apply in accordance with Hilton’s job segregation policies.

What are we looking for?

Ability to analyze large volumes of complex financial information from many sources and create reports, forecasts, and projections

Strong problem-solving skills and the ability to collaborate to address issues

Ability to proactively identify and prevent potential problems

Ability to help develop problem-solving skills among direct reports and team members

Ability to take initiative to identify, prioritize and implement all elements required for the team to fulfill responsibilities

Detail-oriented and organized

Ability to develop presentations and present to all levels of the company, hotels and owners

Strong communication and negotiation skills (all levels of management and external customers)

Proficient in MS Excel, Word and Outlook with the ability to quickly learn new programs

Travel

St James Park Tube Station – District and Circle Line – across the road

Westminster Tube Station – Jubilee Line (4 mins walk)

Victoria Station (8 mins walk)

Waterloo Station (10 mins walk)

Work LocationConrad London St. James Hotel

ScheduleFull-time

BrandConrad Hotels and Resorts

JobFinance

Seniority level

Entry level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Hospitality

London, England, United Kingdom

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