Executive Development Chef - Monday- Friday

At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and growth. Are you passionate about food ,drink and service ,want to be part of an award-winning hospitality team- and still make it home for dinner? ?We are looking for an Executive Development Chef to work with us in sites in London. Location: Zones 1-2 London Salary: £60,000 per annum Working Pattern: 40 hours per week - Monday - Friday - 7am to 3.30pm - flexibility is required About the role: To work with the Director of Food and Operations Directors to ensure day to day operational effectiveness. It is a 100% customer focused role. Understanding individual sites, clients and customers preferences and ensuring the food offer is bespoke to them specifically whilst always maintaining Vacherin food ethos and core standards. Ensuring quality is paramount every day. Key Responsibilities: Food Development Oversee the Development support chefs and delegate project work.Working with the Director of Food and development team to implementing food concepts into Vacherin contracts. Work with Director of food to ensure Vacherin''s healthy eating concept is on trend and delivers in line with healthy eating and wellbeing standards.In partnership with the Executive Development Chef- Systems ..... full job details .....