Permanent

Demi Chef de Partie

H&C Solutions
London, SW1H 0DB
money-bag Competitive
Posted: 27 September 2026 (Today)
Closing date: 26 October 2026
Ref: JOB-57922

About the Role

This Demi Chef de Partie role in London offers a permanent contract within a luxury five-star hotel, working under a Michelin-starred chef. The successful candidate will help prepare dishes using organic, sustainable and seasonal ingredients, free from pesticides and GMOs. Key skills include food preparation, section management, and maintaining high culinary standards. The position pays a competitive salary of £43,000 to £45,000 including service, with a working pattern of 45 hours across four days on and three days off. Overtime is available. This suits a chef eager to develop within a prestigious kitchen.

Job Title:andnbsp;andnbsp;andnbsp;andnbsp;andnbsp;andnbsp;andnbsp;andnbsp; Demi Chef de Partie

Handamp;C Solutions are excited to offer this fantastic Demi Chef de Partie position role to work within one of Londonandrsquo;s most luxurious five starred hotels. The restaurantandrsquo;s passion lies in sourcing the freshest organic produce for the chefs to work with. Their menus will use sustainable, seasonal produce that does not use pesticides, synthetic fertilizers, insecticides, or GMOs. Under the guidance of a Michelin starred chef, this opportunity offers incredible potential for growth and development.

Demi Chef de Partie Benefits:


  • A fantastic salary package of andpound;43,000 - andpound;45,000 (including service)
  • You will only work 45 hours per week; 4 days on and 3 days off.
  • Overtime is paid hourly.
  • Meals and uniform provided whilst on duty.
  • Rota''s are prepared one month in advance
  • Generous pension schemes.
  • Free Laundry Service andndash; for all uniform.
  • Company referral schemes up to andpound;1500.
  • Discount when dining within the group.
  • A meal and present on your birthday.
  • Extended maternity andamp; paternity cover.
  • Employee of the month awards.

Demi Chef de Partie Requirements:


  • A great team ethic and a willingness to learn are both essential.
  • The perfect Demi Chef de Partie should have prior experience in luxury hotels or acclaimed restaurants.
  • All applicants should have a stable employment history.
  • You must be able to work under pressure.

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