Are you a highly creative and skilled D&T Food Technology Teacher with a passion for inspiring culinary creativity and practical skills in students within a single-sex setting? We are partnering with an Outstanding girls'' school in Haringey that is seeking a fantastic temporary, part-time D&T Food Technology Teacher to join their thriving department, starting ASAP. This is a brilliant opportunity to foster healthy eating habits, practical cooking skills, and an understanding of food science in students across Key Stages 3 and 4, with exciting potential for Key Stage 5.
What you''ll be doing:
- You''ll be designing and delivering engaging Food Technology lessons, covering aspects from nutrition and diet to food preparation and cooking techniques.
- It''s about fostering practical skills, encouraging creativity in recipe adaptation, and developing students'' understanding of food hygiene and safety.
- You''ll maintain a safe and inspiring kitchen environment and contribute to innovative food-related projects.
What we''re looking for:
- Qualified Teacher Status (QTS) or equivalent, with a specialism in Food Technology or a related D&T field.
- Experience teaching engaging and effective Food Technology lessons at Key Stages 3 and 4 is highly desirable.
- Strong practical cooking skills and a deep understanding of food science and nutrition.
- Excellent communication skills, strong classroom and kitchen management, and a genuine passion for food education.
Why join this school?
- This school offers a competitive salary, dependent on its own generous pay scale, pro-rata for your part-time hours.
- Become part of a supportive and highly creative D&T department within an Outstanding girls'' school, known for its excellent facilities and innovative curriculum.
- Benefit from modern, well-equipped kitchens and a commitment to continuous professional development.
- Join a school that champions healthy living and practical skills and boasts a strong sense of community and ambition in Haringey.
About This School:
This Outstanding girls'' school in Haringey is a dynamic and forward-thinking institution, committed to fostering both academic excellence and practical life skills. Their Design & Technology department is particularly strong, providing students with unique opportunities to develop valuable skills in food technology, preparing them for future pathways in culinary arts, nutrition, and hospitality.