Cook - Part-Time

As a Cook in our service, you will play an important role in supporting the health and wellbeing of the people who live here by preparing nutritious, well balanced meals each day. Working as part of the wider team, you will help create a welcoming environment where meals are safe, enjoyable and tailored to individual needs. What your day will look like Preparing, cooking and serving meals and snacks in line with agreed menusCatering for special diets and individual preferencesPlanning menus with the Unit Manager to provide variety and choicePreparing home baking in line with residents'' wishesManaging food stocks and supporting ordering and stock controlMaintaining high standards of food hygiene and kitchen safetyCompleting kitchen records, temperature checks and safety documentationWorking in line with food safety and health and safety requirements About you You will be reliable and confident working within a kitchen environment, able to manage your workload and maintain consistent standards throughout the day. You will understand the importance of food hygiene, safe food preparation and following agreed menus and procedures. You will hold an Elementary Food Handling Certificate or be willing to achieve this through training provided. Basic IT skills are required for completing mandatory training. You must be a member of the PVG Scheme or willing to join. What you will gain Full induction and trainingOngoing learning and development opportunitiesAccess to health cash plan ..... full job details .....