Cook Manager

Care Home Cook Manager required in Belfast40 hours per week4 out of 7 working days7:30am - 5pm33280k - 34320k per annum Role SummaryA s the Care Home Cook Manager you will be responsible for planning, preparing, and managing nutritious meals for residents while ensuring high standards of hygiene, safety, and team management within the kitchen. Food Preparation and ServicePlan and prepare balanced, nutritious meals tailored to residents'' dietary needsCater for special diets (e.g. diabetic, soft foods, allergies)Ensure meals are appealing, well-presented, and served on time Menu PlanningDevelop seasonal menus with variety and nutritional balanceConsider resident''s preferences and cultural needsWork within budget while maintaining quality Food Safety and HygieneEnsure compliance with food safety regulations (e.g. HACCP)Maintain a clean and organised kitchen at all timesRecord temperature checks, cleaning schedules, and stock control Staff ManagementSupervise kitchen staff (cooks, assistants, kitchen porters)Train team members on food safety and proceduresManage rotas, holidays, and performance Stock and Budget ControlOrder food supplies and manage inventoryReduce waste and control costsWork within set budgets Resident InteractionEngage with residents to gather feedbackAdapt meals based on individual needs and preferencesContribute to a positive dining experience Skills and QualificationsExperience as a cook/chef (ideally in healthcare or care homes)Food Hygiene Certificate ..... full job details .....