Cook

About the Role

We are looking for a reliable and enthusiastic Cook to join our friendly coffee shop team in Angus. This role is ideal for someone who enjoys preparing simple, freshly made food in a relaxed café environment and takes pride in delivering quality dishes and great service.

Key Responsibilities

Preparing and serving light lunches such as soups, scones, and paninis

Maintaining high standards of food hygiene and kitchen cleanliness

Managing basic stock and ensuring ingredients are fresh and available

Supporting smooth day-to-day kitchen operations

Working efficiently during busy service periods

Following all health and safety regulations

Skills & Experience

Previous experience in a café, coffee shop, or similar kitchen role preferred

Ability to prepare simple, fresh food to a high standard

Good organisation and time-management skills

Friendly, positive attitude and team-focused approach

Knowledge of food hygiene (Level 2 Food Hygiene Certificate desirable)

Working Pattern

This is a part-time position working on a rotating schedule:

Week 1: Thursday & Friday

Week 2: Thursday & Friday

Week 3: Monday, Saturday & Sunday

Rotation then repeats

Additional hours may become available in the future.