Pertemps are recruiting for a Chef to join a friendly, local members club in Basingstoke. This is a part time position, on a permanent basisChef Responsibilities:- Prepare and cook a variety of pub dishes to a high standard- Maintain a clean and organised kitchen- Adhering to all health and safety regulations- Support with ordering supplies and stock when required- Collaborate with the wider team to create a positive and efficient environmentChef Requirements:- Previous experience within a similar role- Strong knowledge of culinary techniques and practices- Ability to work under pressure- Excellent communication and teamwork skills- A passion for food and creativity in the kitchenChef Benefits:Tuesday, Thursday, Saturday or SundayAlternating shifts 14 per hourIf you are interested in this role, and have the necessary skillset, please apply with an up to date CV or reach out to Lily or Pertemps. ..... full job details .....