Chef Manager

This role is based at St Josephs School, Epsom. Though you will only work during term time, you will be paid a salary every month including school holidays.This role has a starting salary of 16,210 per annum for working 27.5 hours per week, 38.4 weeks per year (equivalent to 13.35 per hour, plus annual leave allowance).Rewards and BenefitsCompetitive salaryFinal salary pension Discounts on various services including food shopping Health and wellbeing support Employee Assistance Programme Full induction Term time only hours that allow for good work/life balanceTraining and development opportunities, including a Level 3 Food Hygiene Qualification.About the RoleUsing your passion, creativity and enthusiasm, you will inspire a team to produce an outstanding menu using fresh ingredients. In addition to using your flair and passion to create great dishes, you will record meal transactions, control and administer stock, order food and sundry supplies, and take responsibility for the day to day running of a smooth kitchen. Your main goal will be to provide school children with tasty, nutritious meals that help them develop healthy bodies and minds. Customer service is at the front and centre of the Twelve15 Vision and Mission. You will be a fantastic communicator with an ability to work with our school clients and our customers to promote the benefits of the service we offer. The key skills we are looking for in our new chef manager are as follows:A passion and skill for cooking ..... full job details .....