Mon-Fri, daytimes
Chef Managerandnbsp;
Cardiff, Cardiff Docks
andpound;33,000
Monday to Friday, Daytimesandnbsp;
Contract Catering
An exciting opportunity has arisen for an experienced Chef Manager to join a leading contract catering company at a corporate site in Cardiff.
This is a Monday to Friday, daytime-only role andndash; perfect for someone looking to achieve a better work-life balance without compromising on career development or professional standards.
The Role:
As Chef Manager, you will take full responsibility for the day-to-day running of the kitchen. Youandrsquo;ll lead a dedicated team of three, delivering high-quality, seasonal menus that reflect the needs of a professional, corporate clientele.
You will be accountable for food safety, compliance, cost controls, ordering, and client satisfaction.
Whatandrsquo;s on Offer:
andpound;33,000 per annum
Monday to Friday, day shifts only
Free on-site parking
Opportunity to lead a stable and professional kitchen team
A well-equipped kitchen in a modern, corporate environment
Excellent benefits package including wellbeing support, career development, and retail discounts
About You:
Proven experience as a Chef Manager or Head Chef, ideally within a Bandamp;I or corporate catering environment
Strong leadership and organisational skills
Excellent food presentation and service standards
Confident in managing budgets, stock, compliance and client relationships
Passionate about fresh food and delivering a high-quality offer
If you''re ready to take the next step in your career with a contract caterer tha
40000.00-40000.00 Annual