Mon-Fri, daytimes, term time only
About the Role
This permanent Chef Manager role in Linton offers a salary of £30,000 per annum, working Monday to Friday, daytimes, term time only (39 weeks plus 3 additional weeks). Leading the catering operation at a secondary school, the successful candidate takes full responsibility for daily food service, producing high-quality, nutritious meals in volume. Key duties include menu planning, stock control, budget management, staff supervision and ensuring compliance with food safety and hygiene standards. Applicants should bring proven kitchen leadership, strong culinary skills and sound financial awareness. An excellent choice for an experienced chef seeking a stable, senior position with outstanding work-life balance.
Chef Manager andndash; Term Time Only
Location: Haverhill, South East Cambridge
Salary: andpound;30,000 per annum
Hours: Monday to Fridayandnbsp;
Term Time Only (39 weeks plus additional 3 weeks)
Education Catering andndash; Secondary School
We are recruiting on behalf of our client, based near Cambridge, working within the education catering sector. They are seeking an experienced Chef Manager to lead the catering operation at a secondary school.andnbsp;
This is an excellent opportunity for a Chef Manager looking for a senior, stable role offering outstanding work-life balance, while working for a respected and progressive employer.
The Role
The successful candidate will take full responsibility for the day-to-day catering service, delivering high-quality, nutritious food in a high-volume school environment. The role is operational and hands-on, with responsibility for team leadership, menu delivery, compliance, stock control, and financial performance.
You will work closely with school stakeholders to maintain excellent service standards and promote a positive food culture across the site.
Key Responsibilities
Lead and manage the on-site catering team
Deliver fresh, compliant menus in a busy secondary school setting
Control food costs, ordering, and stock management
Ensure all food safety, allergen, and hygiene standards are met
Build strong working relationships with the school and client
The Offer
Salary of andpound;30,000 per annum
Term time only contract andndash; school holidays off
Monday to Friday working hours
No evenings or weekends
Long-term career development and progression opportunities
Well-supported, modern kitchen environment
Candidate Profile
Proven experience as a Chef Manager, Catering manager or Support Manager in a volume operation
Minimum 3 yearsandrs
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