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    <title>Chef - Erdington (Full-Time) - Reed RSS Feed</title>
    <link>https://jobs.co.uk/job/chef-erdington-full-time-reed--1f72195c-b9e2-4240-a338-686af333d5d6</link>
    <description>RSS feed for Chef - Erdington (Full-Time) at Reed.</description>
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    <lastBuildDate>Fri, 22 May 2026 17:59:07 GMT</lastBuildDate>
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      <title>Chef - Erdington (Full-Time) - Reed</title>
      <link>https://jobs.co.uk/job/chef-erdington-full-time-reed--1f72195c-b9e2-4240-a338-686af333d5d6</link>
      <guid>https://jobs.co.uk/job/chef-erdington-full-time-reed--1f72195c-b9e2-4240-a338-686af333d5d6</guid>
      <pubDate>Thu, 21 May 2026 11:53:08 GMT</pubDate>
      <description>Location: Birmingham | Salary: 32816.00-32816.00 Annual | Type: Permanent | Full time ChefLocation: ErdingtonHours: 39 hours per week  No evening work (shift-based, including every other weekend)Salary: up to £33,000 plus great benefitsContract:Permanent / Full-timeDBS Requirement: Enhanced CheckAbout the RoleWe are recruiting on behalf of a well-established and highly regarded organisation looking for a talented and reliable Chef to join their team on a full-time, permanent basis.This role offers the opportunity to work in a structured, professional kitchen environment, delivering high-quality, freshly prepared meals to a consistent and exceptional standard.Key ResponsibilitiesPlan, prepare, and serve fresh, high-quality meals to a consistently high standardCater for a variety of dietary requirements, including allergens and specialist menusMaintain excellent food hygiene, safety, and cleanliness standardsManage stock levels, control costs, and minimise wasteWork collaboratively with colleagues to ensure smooth kitchen operationsSupervise junior staff and support team development where requiredEnsure full compliance with HACCP, COSHH, and health and safety regulationsAbout YouWe''re looking for a chef who:Holds Level 2 Food Hygiene and a Professional Cook...</description>
      <category>Permanent</category>
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