Temporary Chef- required for large hospitality venue based in Weybridge. This is a great opportunity to work with an established and highly experienced team. -
The role is made up of varying responsibilities including:
- Preparing fresh ingredients for the day
- Presenting high quality dishes
- Ensuring Health & Safety & food Hygiene is adhered to at all times
- Supporting Sous Chef & Head Chef with creating menus
- Assisting other team members
- Support training of commis
- Overseeing the maintenance of kitchen & food safety Standards
To be successful in this role you need to be a team player with excellent communication skills.
DS Recruitment acts as an employment agency for permanent recruitment and employment business for the supply of temporary workers. -
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