Thrive Group are recruiting for Chef de partie position to join our client based in Wells, Somerset.
Job Information:
- Small, but fast paced kitchen serving 200- 300 staff meals a day
- Daily changing menus, freshly prepared main meals, salads, etc.
- Team of 4 chefs, will be working alongside an experienced, London trained chef manager
Working Hours:
- 7-day operation, 40-hour week, every other weekend ..... full job details .....
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