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Temporary

Chef de Partie

Barnes
money-bag £29,250 per annum
Posted Yesterday

Chef de Partie

1 Rosette Pub

Barnes, London

We are recruiting a

Chef de Partie

to join the team at our beautiful 1 Rosette pub in

Barnes

, renowned for its relaxed atmosphere,

fresh seasonal menus

, and

daily specials

.

This is an exciting opportunity for a passionate chef to work in a quality-driven kitchen and grow alongside a

Michelin star trained Head Chef

and experienced

Sous Chef

. Ideal for someone ready to step up to

Junior Sous Chef

in the near future.

What We Offer:

up to

£15 per hour (base+ guaranteed tronc)

Bonus available based on performance after probation

uniform and staff meals provided

Annual staff party

Friendly, professional team

Development opportunities

potential to progress to Junior Sous Chef

Experience with

pizza

is a plus, but not essential

Work with

fresh ingredients

, create

daily specials

, and contribute to a vibrant food culture

About You:

Youre reliable, organised, and passionate about delivering consistently excellent food

You thrive in a fast-paced kitchen environment and enjoy being part of a team

Youre excited to learn and grow under experienced chefs

If youre ready to be part of a talented kitchen and take the next step in your culinary career, apply now!

Apply today with your CV. Immediate start ..... full job details .....

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