Chef de Partie

Chef de PartieLeiston, SuffolkUp to £31,000 DOE + Tips Live-in available Driver essentialAbout the RoleWe are looking for an enthusiastic Chef de Partie to join a prestigious coastal Hotel and Golf Club near Aldeburgh, Suffolk. Set across 320 acres of parkland and featuring two 18-hole golf courses, a spa and indoor pool, this venue serves international cuisine with a British twist.With multiple food outlets on site and daily service for à la carte and buffet dining, you''ll be an integral part of a busy, well-organised brigade, supporting the creation of fresh, seasonal dishes.The RoleWork alongside the senior team to produce fresh, seasonal dishes for the à la carte restaurant Maintain high standards of food quality, presentation, and hygiene Bring creativity and initiative to menu concepts and plating Collaborate effectively within a close-knit, professional brigade Skills and RequirementsPassion for high-level cuisine and presentation Strong team player with the ability to take initiative Innovative mindset for menu development and concepts Knowledge of health, safety, and hygiene regulations Previous experience in a high-volume or fine dining environment desirable BenefitsCompetitive salary up to £31,000 DOE + Tips Live-in accommodation available Stable, supportive chef brigade 45-hour working week with paid overtime Opportunity to work in a prestigious, high-profile ..... full job details .....