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    <title>Chef de Partie - Rayment Recruitment RSS Feed</title>
    <link>https://jobs.co.uk/job/chef-de-partie-rayment-recruitment--7d42239b-1b66-4559-a5ba-e5729039337c</link>
    <description>RSS feed for Chef de Partie at Rayment Recruitment.</description>
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    <lastBuildDate>Sat, 02 May 2026 07:16:36 GMT</lastBuildDate>
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      <title>Chef de Partie - Rayment Recruitment</title>
      <link>https://jobs.co.uk/job/chef-de-partie-rayment-recruitment--7d42239b-1b66-4559-a5ba-e5729039337c</link>
      <guid>https://jobs.co.uk/job/chef-de-partie-rayment-recruitment--7d42239b-1b66-4559-a5ba-e5729039337c</guid>
      <pubDate>Fri, 01 May 2026 11:52:15 GMT</pubDate>
      <description>Location: Bury St. Edmunds | Salary: 32000.00-32000.00 Annual | Type: Permanent | Chef de Partie£32,000 + Great TipsMildenhall IP28A charming and highly regarded gastro pub near Mildenhall is looking for a talented Chef de Partie to join its busy kitchen team. Serving a mix of traditional and modern dishes, the pub offers an à la carte menu alongside daily specials, with around 100 covers across lunch and dinner.This is an excellent opportunity for a passionate chef with experience in a fresh-food environment who is keen to develop their career in a quality-led kitchen.The Role:Salary: £32,000 + great tips4 days on, 3 days off46 hours per weekRun your own section and maintain high standards Prepare fresh, seasonal dishes for the à la carte menu and specials Support and mentor junior chefs Work closely with the Sous Chef and Head Chef Requirements:Previous Chef de Partie experience in a fresh-food kitchen Passion for quality ingredients and excellent presentation Calm under pressure, organised, and a strong team player Full UK driving licence and own transport essential due to village location</description>
      <category>Permanent</category>
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