Chef de Partie - New Opening

Chef de Partie

Canal

New OpeningWestbourne Park | £15 - £17 per hour | Full-Time | Start ASAPFrom the team behind Crispin and Bistro Freddie comes Canal, a vibrant new restaurant on the Grand Union Canal, located inside the brand-new Mason and Fifth hotel. Were building a bold, creative kitchen team and looking for a passionate Chef de Partie to join us on this journey.Whether you''re sharpening your skills or bringing experience to the table, this is your chance to cook ingredient-led, seasonal food in a kitchen that values creativity, collaboration, and craftsmanship. Were creating a space where chefs can truly express themselves, and where every dish tells a story.What youll be doing:Run your section with skill, focus, and flair during serviceCook thoughtful, seasonal dishes with top-quality produceKeep your mise en place sharp, clean, and organisedCommunicate clearly and support a smooth, positive kitchen flowOwn your prep and stock, and help lift up the teamShare your knowledge and support junior chefsBring energy, pride, and passion to every shiftWhat you bring:Experience in quality restaurants as a CDP or strong CommisA love for great food and a respect for fresh, seasonal ingredientsCalm under pressure and confident on the lineA great attitude, with strong communication and team spiritA hunger to learn, grow, and be part of something newSolid understanding of food safety and kitchen hygieneWhy join Canal?Free access to onsite gym, pool and spa50% off food and drink across all HAM. Restaurants20% off retail wineWagestream

access your earnings anytimeEnhanced parental pay£1000 refer-a-friend bonusExtra holidays with length of serviceMilestone perks and celebrationsFlexible shifts

evenings and daytimes availableTraining and development opportunitiesand were just getting started.Be part of a kitchen thats building something exciting, with food that celebrates flavour, creativity, and community. Apply now and lets cook something great ..... full job details .....