Chef de Partie
£35,000 | Weekends and Bank Holidays Off | French CuisineWe are seeking a talented
Chef de Partie
to join a small, professional kitchen team delivering elegant French cuisine with all fresh ingredients. This is a rare opportunity for a
Chef de Partie
who values work-life balance, quality cooking, and long-term stability.
What We Offer:
£35,000 per year
4-day work week (approx. 4548 hours)
3 days off every week
including every weekend and all bank holidays
Classic French menu using fresh, seasonal produce
Friendly, well-structured kitchen with low staff turnover
What Were Looking For:
An experienced
Chef de Partie
with solid knowledge of French cuisine
Someone professional, punctual, and reliable
A
Chef de Partie
who takes pride in precision, consistency, and presentation
Long-term mindset
this is not a stopgap role
Team player with a calm, focused attitude
This is an ideal position for a
Chef de Partie
who wants to refine their skills in a stable, respectful environment without sacrificing weekends and personal time.
If youre a dedicated
Chef de Partie
ready for your next chapter, wed love to hear from ..... full job details .....