Chef de Partie

Job Title: Chef de Partie - Full-Time
Location: Southampton
Salary: From -32,500 per annum + tips
Contract Type: Permanent

Are you an experienced Chef de Partie looking for your next step in a fresh, exciting kitchen environment? Our client - a well-regarded hospitality venue set in a beautiful countryside location is looking for a passionate chef to join their growing team.

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  Supporting the Head Chef and wider kitchen team in delivering high-quality, seasonal dishes.
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  Working with locally sourced produce to ensure a memorable dining experience for every guest.
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  Maintaining excellent food hygiene and safety standards.
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  Bringing enthusiasm, reliability, and a positive "can-do" attitude to a fast-paced environment.

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  Previous experience working in a busy kitchen (minimum 1 year preferred).
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  Knowledge of fresh, seasonal ingredients.
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  A commitment to teamwork, consistency, and high standards.
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  Food hygiene awareness or relevant certification (preferred but not essential).
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  Own transport essential as no public transport

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  Competitive rates of pay + an equal share of tips.
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  Flexible working patterns to suit your lifestyle.
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  Free on-site parking.
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  Training opportunities and NVQ''s.
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  28 days holiday (pro-rata).
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  Company pension and staff discount scheme.

If you''re motivated, eager to learn, and want to be part of a welcoming team that values growth and creativity, we''d love to hear from you.

If you receive suspicious outreach claiming to be from us, please contact us via the ManpowerGroup website.