Chef de Partie / Junior Sous - Live In

Are you a strong Chef de Partie ready to step into Junior Sous level or a CDP looking for the next challenge.We''re recruiting on behalf of a quality-led hotel operating at 2 AA Rosette standard for a confident CDP who wants to join a small team and actually learn and take ownership of each section.This is a genuine opportunity to move up within a structured, professional kitchen.BenefitsUp to £36,000 packageLive-in accommodation availableClear pathway to Junior SousWork at 2 AA Rosette levelSupportive senior leadership teamProfessional, organised kitchen environmentWhat You''ll DoRun your own section confidently during serviceLead when senior chefs are offSupport and guide junior team membersMaintain high standards of food quality and presentationManage stock rotation and minimise wasteFollow strict HACCP and food safety standardsWhat We''re Looking ForExperience as a CDP in a fresh food kitchenExposure to Rosette or quality-led kitchens preferredConfident leading during busy serviceStrong organisation and food safety knowledgeAmbition to step into Junior Sous responsibilityIf you''re ready to move from solid CDP to genuine Junior Sous trajectory, this is a brilliant opportunity.Apply now to discuss further. ..... full job details .....