Tips and Over Time Pay,
About the Role
A Chef de Partie is required to join the kitchen brigade at a 2 Rosette hotel in Tetbury. This permanent role involves running a dedicated section, ensuring consistent delivery of dishes that meet Rosette standards. Working closely with Senior Chefs, the position focuses on maintaining quality, efficiency, and innovation across all kitchen operations. The role offers tips and overtime pay. Applicants should possess strong culinary skills, a keen attention to detail, and experience within a fresh-food environment. Taking ownership of section preparation and presentation is central to this position.
Chef de Partie - Immediate Start
We are seeking a passionate and skilled Chef de Partie to join the kitchen brigade at our award-winning 2 Rosette hotel. This is an excellent opportunity for a driven chef looking to develop their career in a high-quality, fresh-food environment where creativity and attention to detail are key.
The Role:
As Chef de Partie, you will be responsible for running your own section and ensuring the consistent delivery of exceptional dishes that meet our 2 Rosette standards. You will work closely with the Senior Chefs to maintain quality, efficiency, and innovation across the kitchen.
Key Responsibilities:
- Take ownership of your section, ensuring high standards of preparation and presentation
- Maintain consistency and quality in line with Rosette-level expectations
- Assist in menu development and contribute creative ideas
- Ensure compliance with food safety, hygiene, and health andamp; safety regulations
- Support and mentor junior members of the team
- Work efficiently during busy service periods while maintaining attention to detail
What Weandrsquo;re Looking For:
- Previous experience as a Chef de Partie or strong Demi Chef de Partie ready to step up
- Background in a quality fresh-food kitchen (Rosette or fine dining experience preferred)
- Strong understanding of modern cooking techniques and seasonal ingredients
- Excellent organisation and time management skills
- A positive attitude and passion for hospitality
- Ability to work well under pressure in a fast-paced environment
What We Offer:
- Competitive salary + share of tips
- Opportunity to work in a respected 2 Rosette kitchen
- Career progression and training opportunities
- Staff meals on duty
- Uniform provided
- Supportive and professional working environment
If you are a dedicated chef looking to take the next step in your career within a high-standard kitchen, we would love to hear from you.
*Salary dependant on experience.
Kellan Group (including all of our brands, Berkeley Scott and Xpress Recruitment) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. Youand#39;ll find a wide selection of vacancies on our websites
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