Permanent

Chef de Partie

H&C Solutions
London, SW1H 0DB
money-bag Competitive
Posted: 05 August 2026 (Today)
Closing date: 03 September 2026
Ref: JOB-6053A

About the Role

As Chef de Partie in London, you will manage your own section—Grill, Veg, or Sauce—within a stylish neighbourhood restaurant near St Katharine Docks (E1). This elegant venue features a cocktail bar and private dining room, serving seasonal British cuisine to a loyal local clientele. You will join a brigade of over fifteen chefs, with at least two colleagues supporting each station. This permanent role offers a competitive salary. Your responsibilities include maintaining consistent standards, preparing ingredients, and collaborating closely with the wider team during service. The position suits a skilled culinary professional seeking stability in a respected establishment, with opportunities to refine technical abilities while contributing to a well-regarded dining destination.

Job Title:andnbsp;andnbsp;andnbsp;andnbsp;andnbsp;andnbsp;andnbsp;andnbsp; Chef de Partie

Handamp;C Solutions are delighted to recruit for an exceptional Chef de Partie position within a stylish and highly regarded neighbourhood restaurant near St Katharine Docks (E1). This elegant venue, complete with a cocktail bar and private dining room, is celebrated for its distinctive interior and welcoming atmosphere. With a strong base of loyal, local clientele, it has firmly established itself as a dining destination of choice. As a Chef de Partie, you will take responsibility for managing your own section (Grill, Veg, or Sauce), supported by at least two additional chefs per section. Youandrsquo;ll be part of a talented 15+ chef brigade, producing seasonal British cuisine to consistently high standards.

Chef de Partie Benefits:


  • Competitive starting salary of andpound;38,000
  • 4-day working week, averaging 45andndash;48 hours
  • Join an award-winning neighbourhood restaurant with a strong reputation
  • Exposure to high-volume dining: 180 covers daily, rising to 240andndash;400 covers on weekends
  • Opportunity to grow within a supportive and professional team

Chef de Partie Requirements:


  • Proven experience as a Chef de Partie in produce-led kitchens
  • Passionate, reliable, and career-driven with strong teamwork skills
  • Commitment to working 45andndash;48 hours across a 4-day weekandnbsp;

This is an excellent opportunity for a motivated Chef de Partie to advance their career in a respected London restaurant with a vibrant, loyal following.

Apply today and become part of a professional team where passion and quality lead the way.

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