About the Role
H&C Solutions presents a Chef de Partie role based in London, working within a five-star luxury hotel. This permanent position offers a competitive salary of £18.10 per hour on a 45-hour weekly contract. You will join the brigade overseeing a signature brasserie, which focuses on European produce and open-fire cooking. The kitchen serves an 80-cover dining area, an al fresco terrace, and two private rooms. Candidates should possess prior experience as a Chef de Partie in a high-quality setting. The role includes progression opportunities within a premier hotel group, support from an exceptional senior culinary team, plus pension and additional benefits.
Job Title: andnbsp;andnbsp;andnbsp;andnbsp;andnbsp;andnbsp;andnbsp; Chef de Partie
Handamp;C Solutions are delighted to be working alongside a stunning five£star luxury hotel who are seeking a talented and motivated Chef de Partie to join their brigade of chefs overseeing their signature brasserie, which celebrates the very best of European produce using open-fire techniques. The restaurant kitchen covers an 80£cover dining space, al fresco terrace dining, and two private dining rooms.
Chef de Partie Benefits:
- andpound;18.10 per hour
- 45£hour contract
- Opportunities for progression within a world£class hotel group
- Working with an exceptional senior culinary team
- Pension and additional benefits
Chef de Partie Requirements:
- Previous experience as a Chef de Partie within high£quality or award£winning kitchens
- A passion for European flavours, seasonality, and precise, ingredient£led cooking
- A positive, hands£on attitude with strong organisational skills
- Ideal for a Chef de Partie seeking to be part of an exciting new opening within one of Londonandrsquo;s most prestigious hotels
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