Permanent

Chef de Partie

H&C Solutions

London, SW1H 0DB

Competitive

Posted: 15 September 2026 (Yesterday)

Closing date: 14 October 2026

Ref: Job-5951

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About the Role

H&C Solutions seeks a Chef de Partie for a permanent position in London, based in Kensington. Working within a brigade of seven chefs under a Michelin-experienced Executive Head Chef, the successful candidate will manage a designated section across lunch and dinner services. The restaurant serves a seasonal Mediterranean menu to more than sixty covers daily, requiring strong knife skills, sauce preparation and food safety knowledge. This role suits someone with prior experience in a similar kitchen, ideally holding Rosette-level background. A competitive salary of £40,000 per annum is offered. The position involves five days over a seven-day rota.

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Handamp;C Solutions are thrilled to present a rare opportunity to join a truly exceptional independent restaurant in the heart of Kensington. Led by a visionary owner and a Michelin-experienced Executive Head Chef, this Mediterranean gem blends cutting-edge cuisine with timeless elegance. Every detailandmdash;from the hand-picked furnishings to the seasonal menuandmdash;has been curated to deliver a refined and memorable dining experience.

Chef de Partie benefits:

andpound;40,000 per annum
Lunch andamp; Dinner service with a small, seasonal Mediterranean menu
Professional brigade of 7 chefs
Executive Head Chef with Michelin and Three AA Rosette background
Prime Kensington location
60+ covers at lunch, 20andndash;30 at dinner
Set day off: Monday + one other
9:30pm typical finishing time

Chef de Partie requirements:

A passionate and reliable Chef de Partie with solid training in reputable kitchens
Someone eager to grow, learn new techniques, and explore European ingredients
A strong communicator who thrives in a collaborative, high-performing team
A chef who values precision, creativity, and consistency in every dish

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