Chef de Partie

Great Chef de Partie opportunities with Luxury Country Venue

A Fantastic opportunity had arisen at our clients based near Welwyn in Hertfordshire for a chef to work in their busy venue which has excellent restaurants. They have roles in the more relaxed all day dining kitchen as well as the fine dining restaurant also. You will prepare meals using fresh, seasonal ingredients anf this is an excellent career opportunity for an ambitious chef. Due to location you will need your own transport.Salary and BenefitsSalary £32-35k d.o.eTips45 hour weekAll mealsUniform28 days holidayCompany DiscountsHealth and Wellbeing supportThe RoleReporting to the Head Chef you will be assisted by junior chefsWorking in the Rosette standard kitchen using fresh, local and seasonal ingredientsPreparing and plating for hotel and restaurant guestsOpportunity for career progression within the companyThe PersonYou will already be a Chef de Partie or Sous ChefAble to work unsupervisedHave experience of working in a 1AA rosette hotel or restaurant kitchenGood attention to detail

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now.

Gateway work closely with hotels, restaurants and Gastro Pubs many with accolades and ..... full job details .....