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Permanent

Chef de Partie- Events venue

Hamilton Mayday
London
money-bag £35000/annum
Posted: 12 August 2026 (Today)
Closing date: 11 September 2026
Ref: 225486835

Chef de Partie - Events Venue

Location: London
Start Date: September 2026
Salary: -35,000 per annum
Hours: 40 hours per week
Days: Predominantly weekends off, with occasional evening work

The Role:

We are looking for an experienced and passionate Chef de Partie to join the kitchen team at a prestigious events venue in London.

This is a fantastic opportunity for a chef who enjoys working in a professional, high-quality environment while offering an excellent work-life balance.

The successful candidate will have a strong background in hotel and events catering, alongside proven fine dining experience and a genuine passion for delivering consistently high standards.

Key Responsibilities:

- Working as part of a professional kitchen team delivering high-quality food for events and functions.
- Preparing, cooking and presenting dishes to a consistently high standard.
- Supporting different sections of the kitchen as required.
- Maintaining excellent food quality, presentation and hygiene standards.
- Working efficiently during busy events and services.
- Supporting the Sous Chefs and wider kitchen team.
- Ensuring all preparation is completed to the required standard and within agreed timeframes.

The Ideal Candidate:

- Previous experience as a Chef de Partie in a hotel, events venue or high-end restaurant.
- Fine dining experience is essential.
- Strong events and banqueting experience is highly desirable.
- Excellent technical and organisational skills.
- Able to work calmly and efficiently under pressure.
- Passionate about food and maintaining high standards.
- A positive team player with a professional attitude.
- Flexible to work occasional evenings when required.

What''s on Offer:

- -35,000 salary
- 40-hour working week
- Predominantly weekends off
- August off
- Christmas period off
- Bank holidays off
- Occasional evening work
- Excellent work-life balance
- Opportunity to work within a prestigious London events venue
- Professional kitchen environment

Start date: September 2026

INDLP

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