£25,350 per annum
We are looking for a chef de partie to join our dynamic and friendly kitchen brigade at Drunch Restaurant in Central London. This is an exciting role for a chef de partie or an experienced demi chef de partie looking for a career progression or a new challenge within the field of hospitality. As a chef de partie, you will be responsible for running a section but maybe required to assist with food preparation of other sections.
45 hours per week and two days off. £13 per hour, free ..... full job details .....
16.32-16.32 Hourly