Chef De Partie

chef de-partie-required for a hotel and restaurant in-central London, this kitchen is easy to get to on both the-Central &-piccadilly-underground lines-and other underground stations being in walking distance. The hotel and restaurant has a fantastic range of dishes on the menu, creating a range of dishes. chef de-partie35,000 package, 45.5 hrs a week.-

The role
We are looking for a chef de-partie-with a fresh food background to run a key section in the kitchen. you will run the kitchen section, you will ensure your fridge is ready for service, prep your dishes ingredients. you will cook in service and present your dishes to the pass on time. this role will include all the standard chef de-partie-duties.-

Experience
We are looking for a chef de-partie-from a fresh food background, the client is looking for a strong chef de-partie-who is a good-allrounder. you will be able to run a section, have great knife skills and be-organised. If your from a fresh food 4 or 5 star hotel or a fresh food restaurant and love a range of dishes, this is the role for you.-

• chef de-partie
• central London
• Underground: Central & Piccadilly-
• -35,000 package-
• 45.5 h contract per week.
• hotel and restaurant
• overtime-

Next Step:
HtE RECRUITMENT ARE HERE TO HELP-YOU-FIND YOUR NEXT PERMANENT CHEF JOB.-Since 2007-HtE Recruitment have placed-100s of chefs-like you into-full time-positions. We have a wide range of Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions across the UK. When you apply for this advert, we will save your contact details to call you regarding this job, please see our website or email we will send for a full GDPR privacy statement. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position.