Chef de Partie

Chef de Partie, Exeter, up to -29k + tronc

This stunning newly renovated bar and restaurant located in the heart of Exeter, celebrates modern British dining with an Asian twist from comforting classics to refined, creative dishes. With a live kitchen, this is a great opportunity for a passionate Chef de Partie to join and be part of an exciting journey!

As the Chef de Partie, you will
* work as part of a team to produce stunning dishes across all areas
* liaise with customers so strong communication skills are essential
* ensure all food produced is of the highest standard in terms of flavour and presentation

Working hours are 5/7, 37.5 hours per week. Straight shifts and latest finish 22:30

What we are looking for:
* a strong Chef de Partie with a proven work history within a fresh food kitchen (ideally high quality brasserie, hotel or fine dining restaurant)
* a good team player - someone who can work well with their colleagues as well as use their initiative
* a genuine passion for food and ingredients, able to cook from fresh and create exciting food
* an eye for detail and presentation
* strong communication skills with the ability to talk to customers in a professional manner
* ability to work within a fast paced, high pressure environment and remain level headed
* flexibility - able to adapt when needed

Interested and keen to be part of a new venture? Then apply immediately!

INDLP