Chef De Partie

Chef de Partie 32,000 per annum plus Grats Set in a picturesque village on the edge of the Peak District, this countryside hotel and restaurant offers a truly food-led experience, combining contemporary hospitality with a strong connection to local producers and the surrounding landscape. The restaurant delivers modern, seasonal dishes shaped by the best ingredients available from the region, including produce grown on-site and sourced from neighbouring counties. The kitchen also supports a variety of dining experiences, from relaxed lounge service to weddings, private events, afternoon teas and special occasions. We are now looking for a passionate Chef de Partie to join the brigade and play an important role in delivering exceptional food across all areas of the business. What''s on Offer Salary of 32,000 per annum Service charge/tips paid on top of salary 4-day working week (40 hours) with paid overtime available Uniform and kitchen wear provided Free on-site parking Ongoing training and genuine opportunities for career progression Supportive, professional kitchen led by an experienced senior team The Role As Chef de Partie, you''ll be responsible for running your own section, ensuring every dish is prepared and presented to the highest standards. Working with fresh, seasonal ingredients, you''ll support the Sous Chef and Head Chef while contributing to the success of the restaurant, lounge and busy events operation. Key Responsibilities Take ownership of your ..... full job details .....