Job Title: Chef De PartieLocation: Hinxton Hall Conference CentreSalary: £15.16 per hourContract: Permanent, 40 hours per week, 5 out of 7 days per week (evenings and weekends required) As the Chef De Partie at Hinxton Hall Conference Centre, you will be working alongside the culinary team onsite to deliver a high standard of food across the conference and events operation they have on site. You will be responsible for the production of high quality food in our popular conference and event venue. You must be a strong team player and be confident working in a busy kitchen. The food that is produced in the kitchen is of a high standard and is diverse. Due to the location, you must have your own mode of transport as there is no public transport links to the area that Hinxton Hall is located in. Responsibilities: Prepare and present dishes to a high standard, following the guidance of the head chef, that follows all specification sheets.Work across various sections and support kitchen operationsMaintain excellent food hygiene and health and safety standardsCollaborate with the team to deliver consistently outstanding serviceMaintain and ensure that food is handled and stored at the correct temperatures always and to be in accordance with food handling and hygiene regulations. Ensure that food wastage is recorded and correctly disposed of as well and ensuring that all work areas are kept clean and that all waste is recorded and disposed of correctly. The Ideal Candidate: ..... full job details .....