CHEF

Location:Newcasle Upon Tyne Pay Rate: -16.89 per hour
Hours: Monday-Friday, 12:00pm-5:00pm
Start Date: 20th April
Duration: 2-4 weeks (potential to extend)
Pay: Weekly, every Friday

We are recruiting an experienced Chef to work within a residential hostel within the Newcastle areathat supports adults as they transition back into the community. This role is vital in helping maintain a stable, supportive environment for residents.

• Prepare and cook daily meals in line with dietary needs and service requirements.
• Maintain excellent standards of food safety, hygiene, and cleanliness.
• Manage stock levels, ordering, and kitchen organisation.
• Work professionally alongside support staff to ensure a calm and respectful environment.
• Follow all relevant policies, procedures, and safeguarding guidelines.

• Enhanced Adults DBS Certificate (required prior to starting).
• Proven experience as a Chef, ideally in residential, care, educational, or similar settings.
• Good understanding of food hygiene regulations (Level 2+ preferred).
• Ability to work independently and manage a small kitchen.
• Reliable, professional, and able to maintain confidentiality at all times.

If you have the right experience and are interested please call the Branch on (phone number removed) or apply now!

Please note that no terminology in this advert is intended to discriminate on the grounds of a person''s gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job.