Part Time
Chef
247 Lifeline
Mickleover
Negotiable
Posted: 02 October 2026 (Today)
Closing date: 01 November 2026
Ref: 225677499
- Planning menus
- Ensuring food quality and taste is of the highest standard
- Managing inventory of stock and ordering raw materials
- Controlling budgets and minimizing wastage
- Maintaining health and hygiene in the kitchen
- Organizing duty roster of the staff
- -training and developing staff
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