Catering Engineer (Field-Based)

Catering Engineer
 
�� South Wales (Field Based)
�� Company Vehicle Provided
 
We are partnering with a specialist catering engineering company that supports national restaurant and pub chains, as well as hundreds of independent hospitality businesses — including football clubs, schools, and leisure venues.
 
With over 20 years of industry experience, our client is a trusted leader in commercial kitchen repair, servicing, and equipment sales. Due to continued growth and increased demand, they have expanded their service offering to provide a complete solution for hospitality equipment installation, maintenance, and repairs.
 
This is a fantastic opportunity for a Catering Engineer to join a young, ambitious, and growing business, supporting customers across South Wales.
 
Key Responsibilities

• Install, maintain, and repair of commercial catering equipment
• Manage installation schedules, repairs, and equipment uplifts
• Support engineering colleagues with installations and service work
• Assist in training and mentoring new engineering team members
• Conduct site visits and surveys for prospective customers
• Installation and repair post mix and slush dispense equipment
• Work closely with directors to ensure installations are completed on time
• Deliver excellent customer service on-site

Experience & Skills Required

• 2/3 years'' experience in catering equipment
• Electrical, Gas or Refrigeration training
• Experience training or supporting other engineers
• Strong organisational and time-management skills
• Full clean driving licence (fewer than 5 points)

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