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    <title>Butcher &amp;ndash; Red Meat &amp;amp; Poultry - The Butchers Recruiter RSS Feed</title>
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    <lastBuildDate>Mon, 05 Oct 2026 15:30:26 GMT</lastBuildDate>
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      <title>Butcher &amp;ndash; Red Meat &amp;amp; Poultry - The Butchers Recruiter</title>
      <link>https://jobs.co.uk/job/butcher-ndash-red-meat-amp-poultry-the-butchers-recruiter--0d6b19c2-392d-4251-ad61-ed87254fa097</link>
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      <pubDate>Wed, 30 Sep 2026 23:00:00 GMT</pubDate>
      <description>Location: Hainault | Salary: &amp;pound;38000 - &amp;pound;45000/annum | Type: Permanent | Every cut matters when customers expect consistency, quality and precision. As a Red Meat &amp; Poultry Butcher, you'll play a vital role in preparing premium products to exact specifications while helping maintain the high standards that keep production moving efficiently.   What's in it for you  	 Competitive salary of £38,000–£45,000 per annum 	 Job and finish on Saturdays once all orders have been completed 	 Staff meat bonus available after six weeks of employment 	 Employee discount scheme 	 On-site parking 	 Stable permanent opportunity within a growing food manufacturing business        Your responsibilities as Red Meat &amp; Poultry Butcher      	 Bone, trim and prepare beef, pork, lamb and poultry to customer specifications 	 Portion steaks, chops and other cuts accurately to required weights 	 Maintain food safety, hygiene standards and clean-as-you-go working practices 	 Ensure batch coding, traceability and correct storage within chilled environments 	 Pick and fulfil customer orders accurately while minimising waste 	 Follow PPE requirements and safe working procedures at all times      What we're looking for in a Red Meat &amp; Poultry Butcher        	 Previous butchery, boning,...</description>
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