<?xml version="1.0" encoding="utf-8"?>
<rss version="2.0">
  <channel>
    <title>BDM Food Service (Seafood) - Talent Guardian RSS Feed</title>
    <link>https://jobs.co.uk/job/bdm-food-service-seafood-talent-guardian--db5778d1-b104-4ad4-a8c6-e62308878c0e</link>
    <description>RSS feed for BDM Food Service (Seafood) at Talent Guardian.</description>
    <language>en-gb</language>
    <lastBuildDate>Tue, 04 Aug 2026 20:24:12 GMT</lastBuildDate>
    <item>
      <title>BDM Food Service (Seafood) - Talent Guardian</title>
      <link>https://jobs.co.uk/job/bdm-food-service-seafood-talent-guardian--db5778d1-b104-4ad4-a8c6-e62308878c0e</link>
      <guid>https://jobs.co.uk/job/bdm-food-service-seafood-talent-guardian--db5778d1-b104-4ad4-a8c6-e62308878c0e</guid>
      <pubDate>Tue, 04 Aug 2026 11:51:47 GMT</pubDate>
      <description>Location: Ruislip | Salary: 40000.00-40000.00 Annual | Type: Permanent | Business Development ManagerLondon based £40,000-£55,000Talent Guardian is working with a premium fresh and frozen foodservice supplier to find a driven Business Development Manager to grow their core strength: premium restaurant business across London. This is a hunting, new-business role for a commercial self-starter who''s equally credible at an independent restaurant pass and in a procurement boardroom. You''ll get a warm handover of a few accounts to start but the real prize is the book you''ll build. The role Grow the business across two motions: developing premium, established multi-site restaurant groups, and winning contemporary branded small-group concepts (sushi/Pan-Asian) as they emerge and scale primarily central London, with scope to branch further where the opportunity''s there.  Protect and grow a warm base of accounts through regular visits, range extension and NPD Target premium, brand-led restaurant groups, building relationships with executive chefs, procurement and ops Open 3 4 new accounts a month, targeting circa £20k of new business per month Build a secondary pipeline across Mediterranean/European and other HORECA cuisines Lead tenders, pricing and supply p...</description>
      <category>Permanent</category>
    </item>
  </channel>
</rss>