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Temporary

Bakery Lecturer

The Protocol Group
Birmingham
money-bag £22 - £27/hour
Posted: 22 October 2026 (Yesterday)
Closing date: 21 November 2026
Ref: 225755119

Bakery Lecturer (FE) - Temporary Contract

Location: University College Birmingham (UCB)
Start Date: 2nd November 2026
Duration: Until at least 16th December 2026 (or until a permanent post holder starts)
Total hours - 17.5 teaching hours + 5 admin hours = 22.5 hours per week (Timetable below)


Pay Rates:

  • -22.00 per hour (non-teaching qualified industry professionals)
  • Up to -27.00 per hour (qualified lecturers)
  • -14.23 per hour for administration time


Are you an experienced baker looking to inspire the next generation of industry professionals?

We are seeking a Bakery Lecturer to join a Further Education provision on a temporary basis, delivering practical and theory-based bakery sessions to Level 2 learners. This is an excellent opportunity for either an experienced FE Lecturer or a skilled bakery professional looking to transition into teaching.



Teaching Areas

You will deliver a range of engaging practical and theoretical sessions, including:

  • Bread Making
  • Cake Decoration
  • Confectionery
  • Bakery Theory
  • Student Functional Skills support


Timetable

Monday

  • 8:00am - 12:00pm: Bread Practical
  • 1:00pm - 2:00pm: Theory
  • 2:00pm - 3:30pm: Functional Skills Support

Tuesday

  • 1:00pm - 4:00pm: Cake Decoration

Thursday

  • 8:00am - 12:00pm: Confectionery Practical

Friday

  • 8:00am - 12:00pm: Confectionery Practical

Hours: 17.5 teaching hours per week, plus 5 hours administration time.



The Ideal Candidate

We are looking for someone who has:

  • A minimum Level 3 qualification in Bakery, Patisserie, Confectionery, Professional Cookery, or a related subject
  • Strong practical experience in bread making, cake decoration, and confectionery
  • A passion for sharing industry knowledge with learners
  • Excellent communication and organisational skills

A recognised teaching qualification (PGCE, CertEd, DTLLS, Level 5 Diploma in Education & Training, etc.) is highly desirable. However, applications are also welcomed from experienced industry professionals who are keen to move into teaching.



What We Offer

  • Competitive hourly rates
  • Opportunity to gain or develop FE teaching experience
  • Supportive educational environment
  • Chance to make a real impact on learners starting their careers in the bakery industry

If this sounds like you or something you could be interested in; Hit apply now to speak to one of the consultants!

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