Assistant Restaurant Manager/ Head Sommelier

Assistant Restaurant Manager / Head Sommelier - Luxury Country House Hotel in Michelin Listed VenueThis Assistant Restaurant Manager / Head Sommelier role in North Wales is ideal for an experienced hospitality professional with a genuine passion for world wines, spirits and high-quality guest service.Set within a luxury country house hotel, this is a rare opportunity to join an award-winning hospitality company known for investing in people, supporting development and creating real progression across its wider collection of venues.The roleBased in North Wales, this hands-on Assistant Restaurant Manager / Head Sommelier position will support the day-to-day running of a fine dining Michelin Listed restaurant while taking responsibility for wine service, guest recommendations and team development.You''ll be joining a highly experienced, award-winning leadership team with a strong family philosophy, high standards and a supportive working culture.Why apply for this role?This is a fantastic opportunity to develop both your restaurant management and wine career in a highly regarded luxury country house hotel environment.Benefits include:Package up to £40,000 including gratuitiesApprox. £4,000 per annum in gratuities through TroncCompany pension through NESTEligible for employee profit share schemeTailored training and development planFinancial support for professional qualificationsMeals provided whilst on dutyLong service holiday benefitMilestone rewards programmeGenerous ..... full job details .....