Assistant Manager

Enrich the Journeys of our People and our Guests as our

Restaurant Assistant Manager

!The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential. This could be your moment to become a part of our journey!

We are located opposite Marylebone station and a short walk from Baker Street and Edgware Road stations.Some of the

brilliant benefits

you will enjoy as a

Restaurant Assistant Manager

are:Annual earnings to £ 41,131.00 (31,131.00

base salary + non-contractual tronc)Pension with company contributions50% discount in all our restaurants and Spa treatments across our propertiesTeam member and Friends and Family rates across our propertiesComplimentary stay after passing probationExtensive discounts on our benefits platformAccess to private medical insuranceInterest free season ticket loanEmployee Assistance Programme - 24/7 online GP, mental health support and virtual wellbeingSupport through development plans, apprenticeships and world-class management development programmes to be the best you can beBike to work schemeRecommend a Friend incentiveUniforms provided and laundered complimentaryFree meals on dutyOpportunity to join our taskforces to contribute to the business focuses, community and environmentEmployee recognition schemes and Social Committee events including gala dinners and much more!We are currently looking for a passionate

Restaurant Assistant Manager

, to join our

Winter Garden

on a

permanent

basis , with an immediate start to consistently deliver memorable moments and five star service to our guests and each other. It is important to us that everyone in the team brings positive energy to support our happy and fun environment, as we strive to build a community of diverse backgrounds and life experiences, where we care about careers and not just jobs.As a

Restaurant Assistant Manager

, your main duties and expectations for the role will include:Supervise and cross-train breakfast team members, ensuring they have a thorough understanding of menu items, AA and LQA service standards, and safety protocolsTo drive food and beverage product and service training and Master classes to ensure up to date knowledge of product for all the team members.Conduct regular inventory checks and manage stock levels for breakfast supplies and equipment, placing orders as necessary to maintain optimal inventory levelsTo be fully aware of all guests bookings, all their dietary requirements and their special occasions and to make sure that all team members are up to date with the booking status.To be fully aware of all FandB Promotions in place for all the FandB Areas in the Hotel and to communicate them to team and to guests when appropriate.You will be required to work such hours as are necessary to fulfil their duties and in any event not less than hours.We areOne of Sunday Times Top 100 Best Companies to Work For 2025A Leading Hotels of the World member5 red stars2 rosettesEarth Check Silver Certified 2025If you feel your experience, personality and interest are a match for this

Restaurant Assistant Manager

role, we encourage you to

apply

today. What makes you unique makes us exceptional!All applicants must be legally eligible to work in the ..... full job details .....