Agency Chef

Pay: 18.00- 25.00 per hourJob Description:Job SummaryWe are seeking a dedicated and experienced Agency Chef to join our dynamic culinary team. The successful candidate will be responsible for overseeing food preparation, supervising kitchen staff, and ensuring the delivery of high-quality meals in a fast-paced environment. This role offers an exciting opportunity for a culinary professional with leadership skills to contribute to a variety of healthcare settings, including care homes and provate hospitals. The Agency Chef will play a pivotal role in maintaining food safety standards and delivering exceptional service to clients.DutiesLead and supervise kitchen staff, ensuring efficient food production and service deliveryPrepare, cook, and present a variety of dishes according to organisational standards and client specificationsOversee food safety practices, maintaining cleanliness and hygiene in line with health regulationsCoordinate with clients to meet specific culinary requirementsEnsure all food preparation adheres to organisational recipes and presentation standardsMaintain a positive working environment that promotes teamwork and high performanceQualificationsProven experience in food production, cooking, or hospitality roles, preferably within restaurant or catering environmentsLevel 3 Food Safety requiredStrong knowledge of food safety standards and best practices in hygiene and sanitationExcellent organisational skills with the ability to manage multiple tasks ..... full job details .....