Join our dynamic team as a Sous chef at Hopetoun Bar and Bistro in Bathgate. As a Sous Chef, you will play a crucial role in the culinary team, ensuring the preparation of high-quality dishes for our valued customers. If you have a passion for food preparation, culinary arts, and maintaining food safety standards, we welcome you to apply for this exciting opportunity. Responsibilities: Execute meal preparation tasks according to established recipes and guidelines. Being responsible for the kitchen team and reporting to the company executive chef Adhere to food safety protocols and maintain cleanliness in the kitchen area. Assist in the preparation of ingredients and cooking processes as needed. Contribute to maintaining a positive and efficient work environment in the kitchen. Experience: Previous experience in a similar role within a restaurant or kitchen environment is essential Knowledge of culinary techniques, food safety practices, and kitchen operations is advantageous. Ability to thrive in a fast-paced environment and handle high-pressure situations effectively. Experience in cooking, meal preparation, or working in a restaurant setting is beneficial. This position is a salaried position of 33,000 per year. All of our staff receive weekly cash tips and 20% staff discounts at our other restaurants (Bathgate Golf Club and Uphall Golf Club) If you are a dedicated individual with a passion for cooking and a desire to excel in a dynamic culinary environment, we invite ..... full job details .....