Assistant Bar Manager £35kGodalming4 Days on 3 Days OffField to Fork ConceptThe ClientOur client are a proud champion of farm-to-fork cooking and local produce. Under current new management this is a stunning country inn with guest bedrooms, with a vision to make the Estrella top 50 gastro pubs in the coming few years. The Inn is undertaking a refurbishment during April 2024 and will open an outside kitchen, kitchen garden and small holding in the wide expanse of farmland on site. The daily changing menu is based on what comes off the farm and inspired by great British classics. The bar serving award-winning local ales, and with a carefully curated wine listThe Role The main responsibility of the Assistant Bar Manager will be to assist the team of Bar Tenders to manage the day-to-day operation of the bar whilst supervising and developing the team. You will ensure the highest standards of customer service and ensure that the serving of all drinks is timely, consistent, and to the highest possible standard.RequirementsAs Assistant Bar Manager you will have Qualifications relevant to the position. The client is looking for a candidate with a strong cocktail backaground and training and strong wine knowledge.The successful candidate should additionally have the following: In-depth understanding of volume, quality operations - Ideally experience to a rosette level service standard as a minimum Extensive knowledge of food and drink; ability to continually improve the service in ..... full job details .....